Slow Cooker Italian Beef Pasta Sauce

Dull Cooker Beefiness Ragu packed with tender shredded beef and tomatoes for perfect sauce that tastes like you lot stood at the stove for hours.

224 CALORIES 6g CARBS 9g Fat 27g Poly peptide

Slow Cooker Beef Ragu Recipe

Crockpot Beef Ragu is the classic Italian meat sauce dish y'all volition want to serve with everything from pasta to polenta to mashed cauliflower and even rice. We usually serve it with this delicious Kale Caesar every bit well.

Every bit a kid, the almost amazing affair happened at my firm every Friday. My Dad would get home from work and inevitably exist conveying a large, overflowing paper-thin box. He would drop information technology on the kitchen table and we would all run to the kitchen to come across what was inside.

Most of the time we were looking for dough-doughs a magical fried dough cosmos I think my grandmother invented that we would toast and encompass in cinnamon and sugar only there were ever other delicious treats likewise homemade macaroni and cheese (the all-time you've ever had), homemade pizza, the occasional chop suey, and ever delicious, unbelievable spaghetti sauce.

Thinking dorsum she must accept made sauce every week because we were always stacked three high in the freezer and more always came. Neighbors and friends would enquire for it and relatives would about always take some abode. Her sauce was famous. I actually wish I would accept learned to make that sauce.

And today equally I start to build my own repertoire of sauces, including today's beefiness ragu a dull cooked tomato sauce with shredded beef I think a lot about my grandmother and make a mental notation that someday, in the very far off future, I desire to be but like her and her magical Fri boxes.

What is beef ragu? How is it dissimilar than bolognese?

Beef ragu is a classic Italian recipe that is substantially a slow cooked meat sauce with the focus on the meat. Usually, y'all volition also discover things similar minced carrots, onions, celery, and sometimes pancetta in a ragu. Ragu can exist made with nearly whatsoever kind of beef, but is commonly fabricated with slow cooked shredded beef or ground beefiness. It normally has tomatoes just also has either red vino or beef broth.

Similarly, bolognese is also an Italian meat sauce merely information technology is nigh exclusively made with basis beefiness. Information technology can have any number of other ingredients and according to most sources, is actually a blazon of ragu.

Ane other annotation, a ragu is also different than a ragout. A ragout is actually a French stew that can exist fabricated with vegetables, seafood, beef, lamb, chicken. Almost anything actually. It unremarkably contains some kind of wine and cooks low and slow to create a thick stew.

What is the best cut of beef for ragu?

You tin can make a pretty succulent beef ragu with pretty much any cut of beef since information technology cooks for and so long. Usually, I reach for lean beef stewing meat, top round, or brisket. You can as well make a ragu with ground beef if yous are short on time.

What to serve with Wearisome Cooker Beef Ragu?

In that location are so many options for what to serve with crockpot beef ragu, but no matter what you choose, you want something that will soak up the sauce.

• For a classic Italian option, ever achieve for a nice basin of creamy polenta. We love this healthier Spinach Polenta and super flossy Basil Parmesan Polenta.
• Another archetype Italian choice would exist pasta. You can use traditional pasta, loftier fiber or whole wheat pasta, or go with some zucchini noodles or spaghetti squash.
• For a low carb choice, we like to employ mashed cauliflower or mashed butternut squash.
• To add some veggies, I almost e'er pair it with a big greenish salad or some roasted vegetables like this Baked Broccoli.

Tips for Making Crockpot Beef Ragu

• For a more than traditional ragu, you lot tin saute some pancetta and add information technology to the slow cooker too. You tin likewise swap in some red wine for the beef broth.
• Y'all tin apply lots of different cuts of meat for this dish - brisket, beefiness stewing meat, top round, fifty-fifty chuck would piece of work. To proceed things lean, e'er trim off the fatty before cooking.
• For a more intense love apple flavour, add some lycopersicon esculentum paste.
• For a spicy beef ragu, add some cherry pepper flakes to the irksome cooker as well.
• If you don't accept fresh herbs dried herbs volition piece of work besides. Yous could too utilize Italian seasoning instead of buying separate herbs.
• This recipe makes a huge corporeality of sauce but it freezes well and so don't worry about information technology beingness a large batch. You cna either freeze it in individual servings or larger family size servings.

Slow Cooker Beefiness Ragu

PREP Fourth dimension: 10 Min

Melt TIME: 8 Hours

TOTAL Time: 8 Hours, 10 Min

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Ingredients

Ingredients

SERVINGS:

UNITS: US METRICS

• ii one/two lbs lean beef acme circular, trimmed of fatty

• 1/two U onion, diced

• 1 U carrot, peeled and diced

• four U garlic cloves, minced

• xiv.5 oz canned diced tomatoes

• 14.v oz canned crushed tomatoes

• ane 1/2 cups beef broth

• 2 U bay leaves

• Salt and pepper

• 2 tbsp fresh rosemary, minced

• 2 tbsp fresh thyme, chopped

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Instructions

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1

Add together the carrots, celery, onion, and garlic to the bottom of the crock pot.

two

Flavour your beef liberally with salt and pepper and add together information technology to the crock pot.

three

Add the remaining ingredients and cook for six-viii hours until beefiness is fork tender. Serve with your favorite pasta, or polenta, or even in sandwiches for an Italian beef sandwich.

Nutritional Facts

Serving Size: 1/two cup (251g)

Calories 224

Calories from Fat 86

* Pct Daily Values are based on a 2,000 calorie nutrition. Your daily values may be higher or lower depending on your calorie needs.

The Nutritional Values provided are estimates only and may vary based on the preparation method.

About the author Come across Kristen McCaffrey

Hullo, I'm the cookbook author, recipe developer, and food enthusiast behind Slender Kitchen. I am obsessed with making salubrious food that is like shooting fish in a barrel to fix and admittedly succulent. Meal planning is my secret weapon and I hope I can make meal fourth dimension easier for you with our tried and tested recipes and foolproof meal plans. Acquire More

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Source: https://www.slenderkitchen.com/recipe/slow-cooker-beef-ragu

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